Environmental Science
S. Ahmed; I. Kayes; S.A. Shahriar; M. Kabir; M.A. Salam; S. Mukul
Abstract
Soil salinity is considered as one of the major challenges in coastal agriculture in Bangladesh yet geographical extent of soil salinity and nutrients status have received little or no attention. This study investigated the patterns of soil salinity, total nitrogen, phosphorous, potassium and sulfur ...
Read More
Soil salinity is considered as one of the major challenges in coastal agriculture in Bangladesh yet geographical extent of soil salinity and nutrients status have received little or no attention. This study investigated the patterns of soil salinity, total nitrogen, phosphorous, potassium and sulfur between agricultural and fallow land along a 90 km distance from the coastline in Noakhali, Bangladesh. Soil samples were collected from three depths (0, 10, and 30cm) in four different locations from coastline towards inland (0, 30, 60, and 90km) following a systematic random sampling. Soil salinity and total nitrogen, phosphorous, potassium and sulfur were analyzed by fitting fixed effect linear models for a full factorial design and then inverse distance weighted interpolation technique was applied to map spatial patterns of selected soil parameters. Highest soil salinity and sulfur were recorded in surface soils at coastline (0 km), whereas least in 90 km far from coastline. Soil depth resulted significant differences in phosphorous, potassium and showed significant interactions among the distant points. This study delineates the soil nutrients patterns and salinity as baseline information to explain salinity driven soil nutrient dynamics in coastal region of Bangladesh.
Environmental Management
M.A. Salam; S.C. Paul; S.N.B.M. Noor; S.A. Siddiqua; T.D. Aka; R. Wahab; E.R. Aweng
Abstract
Rapid industrialization along with advanced agricultural activities led to the contamination in aquatic environment with heavy metals. Heavy metals ultimately pass into human body through having aquatic animals like fish, prawn and crab. In this study, accumulation of heavy metals (zinc, copper, iron, ...
Read More
Rapid industrialization along with advanced agricultural activities led to the contamination in aquatic environment with heavy metals. Heavy metals ultimately pass into human body through having aquatic animals like fish, prawn and crab. In this study, accumulation of heavy metals (zinc, copper, iron, cadmium and lead) in various organs of four commonly consumed fish (Euthynnus affinis, Pampus argenteus, Descapterus macrosoma, and Leiognathus daura), prawn (Fenneropenaeus indicus) and crab (Portunus pelagicus) of Tok Bali Port, Kelantan, Malaysia were determined. Health risk was assessed using estimated daily intake and target hazard quotients. Although the concentrations of all the heavy metals in all fish, prawn and crab species were lower as per Malaysian Food Act, but the concentrations showed remarkable differences among the species and organs. The concentration of heavy metals in the gill was the highest of all fish species followed by in the liver and flesh. The total accumulation of heavy metals was maximum in Euthynnus affinis followed by Leiognathus daura, Descapterus macrosoma and Pampus argenteus of the fish species. However, the highest concentrations (µg/g) was for Zn (72.97±2.75), followed by Fe (4.309±0.68), Cd (1.189±0.78), Cu (1±0.87) and Pb (0.41±0.19) among all the heavy metal contents of fish. No significant variation (P<0.05) of the heavy metal concentration in prawn and crab species was observed. The investigation indicated that the fish, prawn and crab species of this port were safe for human consumption but the safe disposal of various wastes should be practiced to control the heavy metal accumulation in future.