Environmental Science
Evaluation of mineral and near-infrared forecasting of wheat yield varieties using spectrophotometric techniques

H.A. Pardhe; N. Krishnaveni; B.K. Chekraverthy; S. Patel; S. Naveen; V. Rashmi; P.C. Govinden

Volume 10, Issue 1 , January 2024, , Pages 189-204


  BACKGROUND AND OBJECTIVE: Iron, an essential micronutrient, significantly contributes to growth, immune health, and cognitive development in human health. Inadequate dietary iron intake leads to iron deficiency anemia, affecting nearly 1.6 billion people, especially pregnant women and preschool children. ...  Read More

Environmental Science
Proximate values and elemental analysis in wheat and soybean using inductively coupled plasma mass spectrometry

G. Kowmudi; V. Rashmi; K. Anoop; N. Krishnaveni; S. Naveen

Volume 9, Issue 3 , July 2023, , Pages 531-544


  BACKGROUND AND OBJECTIVES: Determining food composition and bioactivity is critical to both theoretical and applied research in food science and technology. This is frequently used to determine the nutritional value and overall acceptance of the food by consumers. The current study's goal is to determine ...  Read More